|By PR Newswire||
|August 20, 2014 01:03 PM EDT||
DOWNERS GROVE, Ill., Aug. 20, 2014 /PRNewswire-iReach/ -- As part of its continuing support of the growing gluten-free community, The Gluten Free Marketing Group will hold its second annual Secaucus Gluten & Allergen Free Expo on September 6th and 7th at the Meadowlands Exposition Center in Secaucus, NJ.
The Expo will feature some very special guests:
- Registered Dietitian Tamara Freuman will be teaching "Beyond Gluten Free/Dairy Free: Meet the Low FODMAP diet," presented by Green Valley Organics Lactose Free. "Green Valley Organics makes the most FODMAP-friendly yogurt I've encountered," said Freuman.
- M.S. Nutritionist, Food Scientist at Goya Foods, and Celiac MeriTerese Racanelli will be teaching "Can your Gluten Free Diet cause other health problems?" "With a growing population of Americans who follow a gluten-free diet, and the need for good nutrition, Goya offers more choices for attendees at the GFAF Expo," said Racanelli.
- Gluten-Free expert Kathy Smart will be teaching "Gluten-Free Belly Be Gone." Smart will reveal hidden reasons why losing that "gluten-free belly" can be challenging, and share her secrets to shedding those pounds once and for all.
The Expo will allow attendees to sample hundreds of gluten-free products and try before they buy, in addition to receiving coupons, discounted products available for purchase, informative classes related to the gluten and allergen-free lifestyle, and the chance to meet their favorite food manufacturers, authors, and bloggers.
The event attracts the celiac community, those with gluten sensitivities, autoimmune/inflammatory diseases, and autism. Athletes and the health conscious also benefit from the Expo.
All vendors at the Expo are 100% gluten-free, and many will also showcase products free from the top eight allergens: milk, egg, peanut, tree nut, fish, shellfish, soy, and wheat. The Expo also offers personal care products, vitamins and supplements, and green household cleaning alternatives.
The Expo will also include a dedicated area featuring nut-free products and a special area for gluten-free kids. Allergen-savvy health care practitioners will be available to answer medical questions. Guests can attend free lectures, connect with gluten and allergen-free restaurants, associated non-profits and more.
Tickets can be purchased in advance or at the door. A one-day ticket is $15 in advance or $20 at the door.
ABOUT THE GLUTEN & ALLERGEN FREE EXPOS
Managed by The Gluten Free Marketing Group, the Gluten & Allergen Free Expos are the largest and fastest growing special diet consumer events in the United States. Started in 2007, the events are professionally managed and have expanded from one to seven cities throughout the country. In addition to meeting the needs of the celiac community, the Expos welcome those with gluten sensitivities, autoimmune/inflammatory diseases, and autism. Athletes and the health-conscious community also benefit from the Expos. The Expos will have an attendance of over 35,000 consumers in 2014. For more information, visit www.gfafexpo.com.
To view this video on YouTube, please visit: https://www.youtube.com/watch?v=EiLDQdU9brg
Media Contact: Laura Gruninger, The Gluten Free Marketing Group, 847-284-9997, [email protected]
News distributed by PR Newswire iReach: https://ireach.prnewswire.com
SOURCE The Gluten Free Marketing Group
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