Welcome!

News Feed Item

The Art of Barbequing

MISSION, KS -- (Marketwired) -- 08/21/14 -- (Family Features) Americans love barbequing. There's something great about inviting friends and family over, firing up the grill, sitting back and eating a juicy burger with veggies in the backyard.

In fact, nearly six out of 10 Americans plan to grill more than 15 times this summer, according to a survey conducted by Bank of America. A large majority -- 90 percent -- equate barbequing with entertaining.

This summer, celebrity chef Michael Symon from the Food Network and ABC's "The Chew," is partnering with Bank of America to share tips for hosting a stress-free barbeque.

Party prepping
According to Symon, kitchen prep is the secret to a successful barbeque. A Bank of America survey found that seven out of 10 Americans will invite five to 15 guests to their summer gatherings so it's easy to get bogged down in hosting duties and miss out on the fun.

"Hosting a barbeque is about being outside with your friends and shouldn't be stressful, that's why it's important to do as much food and party prep in advance as possible. The more you can prepare before your guests arrive, the more you can enjoy your party."

For instance, Symon advises that hosts pre-mix a batch of their favorite cocktail so guests can serve themselves throughout the day and hosts can focus on getting food on the grill.

Symon also encourages hosts to plan ahead to find ways to make their budgets go further on groceries, such as using a rewards card to get cash back.

"To get rewarded for the purchases you make the most, consider using a credit card like the BankAmericard Cash Rewards Credit Card. Customers earn 2 percent back on grocery store purchases for barbeques," said Symon.

What's for dinner?
Hamburgers are the most popular barbeque entree for Americans (45 percent), followed by steaks (26 percent). If you're looking to get more creative with these common entrees or want to branch out and try something new, check out the website SeriousEats.com that will send you in the right culinary direction. With a web community of more than 100 online contributors, SeriousEats caters to every level of foodie.

For instance, the site has an impressive catalog of recipes to spice up your grilling to create the ultimate Sriracha burger, master barbequed meatballs or try your hand at watermelon on the grill.

Once your guests are wowed, but before the plate is bare, show off your culinary masterpieces to Symon on SeriousEats by using the hashtag #123BBQ on your social media posts. Get inspired by viewing what other Americans have already cooked and visit http://www.SeriousEats.com/123BBQ.

Be a good guest
Every good guest knows to bring something to the party, whether it's a bottle of wine or dessert. However one out of 10 guests admits they are very likely to bring a store-bought dish to a barbeque and claim it's homemade. Instead of fibbing, find a simple recipe online or help out with refreshments instead.

Mastering the budget
Half of Americans think that the hardest part of planning a barbeque is staying within budget. That's why planning and prioritizing play an important role in keeping costs down.

Consider the following ways some people are trimming costs, without sacrificing quality and flavor:

  • Buy in bulk (cited by 53 percent of respondents)
  • Use coupons (cited by 45 percent of respondents)
  • Ask guests to bring items (39 percent of respondents)
  • Buying generic or sale brands (29 percent of respondents)

Other ways to manage costs include writing a grocery list before going to the store to avoid overbuying and creating your own rubs and sauces.

An insider's tip known to chefs and regular cooks is to befriend your butcher. This is the most effective way to learn about different cuts of meat and make savings as your butcher will let you know when your favorite cuts will be on sale.

Saving with the right rewards credit card
Half of those surveyed expect to spend $10 to $20 per guest. One of the easiest ways to help offset costs can be using a card that gives you cash back on your purchases. More than four out of 10 people surveyed say they use a reward credit card when paying for groceries.

Since the average family of four spends $12,400 a year on groceries, using a card like the BankAmericard Cash Rewards, which gives you 2 percent cash back on grocery story purchases, can have a considerable impact towards the budget for regular summer hosts. Plus you get 3 percent cash back on gas purchases and 1 percent on all other purchases. Grocery store and gas bonus rewards apply to the first $1,500 in combined purchases in these categories each quarter.

For more information, visit www.bankofamerica.com/creditcard. To see Michael Symon in action, watch his summer BBQ videos at www.youtube.com/user/SeriousEats.

About Family Features Editorial Syndicate
This and other food and lifestyle content can be found at www.editors.familyfeatures.com. Family Features is a leading provider of free food and lifestyle content for use in print and online publications. Register with no obligation to access a variety of formatted and unformatted features, accompanying photos, and automatically updating Web content solutions.

Image Available: http://www2.marketwire.com/mw/frame_mw?attachid=2662489
Image Available: http://www2.marketwire.com/mw/frame_mw?attachid=2662491

More Stories By Marketwired .

Copyright © 2009 Marketwired. All rights reserved. All the news releases provided by Marketwired are copyrighted. Any forms of copying other than an individual user's personal reference without express written permission is prohibited. Further distribution of these materials is strictly forbidden, including but not limited to, posting, emailing, faxing, archiving in a public database, redistributing via a computer network or in a printed form.

Latest Stories
When it comes to cloud computing, the ability to turn massive amounts of compute cores on and off on demand sounds attractive to IT staff, who need to manage peaks and valleys in user activity. With cloud bursting, the majority of the data can stay on premises while tapping into compute from public cloud providers, reducing risk and minimizing need to move large files. In his session at 18th Cloud Expo, Scott Jeschonek, Director of Product Management at Avere Systems, discussed the IT and busin...
Data is the fuel that drives the machine learning algorithmic engines and ultimately provides the business value. In his session at 20th Cloud Expo, Ed Featherston, director/senior enterprise architect at Collaborative Consulting, will discuss the key considerations around quality, volume, timeliness, and pedigree that must be dealt with in order to properly fuel that engine.
More and more companies are looking to microservices as an architectural pattern for breaking apart applications into more manageable pieces so that agile teams can deliver new features quicker and more effectively. What this pattern has done more than anything to date is spark organizational transformations, setting the foundation for future application development. In practice, however, there are a number of considerations to make that go beyond simply “build, ship, and run,” which changes how...
In his general session at 19th Cloud Expo, Manish Dixit, VP of Product and Engineering at Dice, discussed how Dice leverages data insights and tools to help both tech professionals and recruiters better understand how skills relate to each other and which skills are in high demand using interactive visualizations and salary indicator tools to maximize earning potential. Manish Dixit is VP of Product and Engineering at Dice. As the leader of the Product, Engineering and Data Sciences team at D...
SYS-CON Events has announced today that Roger Strukhoff has been named conference chair of Cloud Expo and @ThingsExpo 2017 New York. The 20th Cloud Expo and 7th @ThingsExpo will take place on June 6-8, 2017, at the Javits Center in New York City, NY. "The Internet of Things brings trillions of dollars of opportunity to developers and enterprise IT, no matter how you measure it," stated Roger Strukhoff. "More importantly, it leverages the power of devices and the Internet to enable us all to im...
Whether your IoT service is connecting cars, homes, appliances, wearable, cameras or other devices, one question hangs in the balance – how do you actually make money from this service? The ability to turn your IoT service into profit requires the ability to create a monetization strategy that is flexible, scalable and working for you in real-time. It must be a transparent, smoothly implemented strategy that all stakeholders – from customers to the board – will be able to understand and comprehe...
"We are the public cloud providers. We are currently providing 50% of the resources they need for doing e-commerce business in China and we are hosting about 60% of mobile gaming in China," explained Yi Zheng, CPO and VP of Engineering at CDS Global Cloud, in this SYS-CON.tv interview at 19th Cloud Expo, held November 1-3, 2016, at the Santa Clara Convention Center in Santa Clara, CA.
"Once customers get a year into their IoT deployments, they start to realize that they may have been shortsighted in the ways they built out their deployment and the key thing I see a lot of people looking at is - how can I take equipment data, pull it back in an IoT solution and show it in a dashboard," stated Dave McCarthy, Director of Products at Bsquare Corporation, in this SYS-CON.tv interview at @ThingsExpo, held November 1-3, 2016, at the Santa Clara Convention Center in Santa Clara, CA.
In IT, we sometimes coin terms for things before we know exactly what they are and how they’ll be used. The resulting terms may capture a common set of aspirations and goals – as “cloud” did broadly for on-demand, self-service, and flexible computing. But such a term can also lump together diverse and even competing practices, technologies, and priorities to the point where important distinctions are glossed over and lost.
What happens when the different parts of a vehicle become smarter than the vehicle itself? As we move toward the era of smart everything, hundreds of entities in a vehicle that communicate with each other, the vehicle and external systems create a need for identity orchestration so that all entities work as a conglomerate. Much like an orchestra without a conductor, without the ability to secure, control, and connect the link between a vehicle’s head unit, devices, and systems and to manage the ...
All clouds are not equal. To succeed in a DevOps context, organizations should plan to develop/deploy apps across a choice of on-premise and public clouds simultaneously depending on the business needs. This is where the concept of the Lean Cloud comes in - resting on the idea that you often need to relocate your app modules over their life cycles for both innovation and operational efficiency in the cloud. In his session at @DevOpsSummit at19th Cloud Expo, Valentin (Val) Bercovici, CTO of Soli...
Complete Internet of Things (IoT) embedded device security is not just about the device but involves the entire product’s identity, data and control integrity, and services traversing the cloud. A device can no longer be looked at as an island; it is a part of a system. In fact, given the cross-domain interactions enabled by IoT it could be a part of many systems. Also, depending on where the device is deployed, for example, in the office building versus a factory floor or oil field, security ha...
Amazon has gradually rolled out parts of its IoT offerings in the last year, but these are just the tip of the iceberg. In addition to optimizing their back-end AWS offerings, Amazon is laying the ground work to be a major force in IoT – especially in the connected home and office. Amazon is extending its reach by building on its dominant Cloud IoT platform, its Dash Button strategy, recently announced Replenishment Services, the Echo/Alexa voice recognition control platform, the 6-7 strategic...
"Qosmos has launched L7Viewer, a network traffic analysis tool, so it analyzes all the traffic between the virtual machine and the data center and the virtual machine and the external world," stated Sebastien Synold, Product Line Manager at Qosmos, in this SYS-CON.tv interview at 19th Cloud Expo, held November 1-3, 2016, at the Santa Clara Convention Center in Santa Clara, CA.
Everyone knows that truly innovative companies learn as they go along, pushing boundaries in response to market changes and demands. What's more of a mystery is how to balance innovation on a fresh platform built from scratch with the legacy tech stack, product suite and customers that continue to serve as the business' foundation. In his General Session at 19th Cloud Expo, Michael Chambliss, Head of Engineering at ReadyTalk, discussed why and how ReadyTalk diverted from healthy revenue and mor...